These pears make for a delicious breakfast that's too yummy to pass up. Whip these out at your next family brunch - prepare to amaze. Yum!
1/2 cup Real Maple Syrup
1 tbsp. Vanilla Extract
1/4 tsp. Ground Cinnamon
Your choice of yogurt (we used Greek)
Your choice of granola
1. Set oven to 375 F.
2. Mix maple syrup, vanilla, and cinnamon. Set aside.
3. Cut pears in half and spread out on baking sheet. Coat with maple syrup/vanilla/cinnamon mixture.
4. Stick pears in oven for 25 minutes or until you see a nice roast on the pear.
5. Take out of oven, top with yogurt and granola and enjoy!