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Spicy Maple Shrimp Tacos

These shrimp tacos are a Parker family favorite. We make them at least once a week - seriously! The shrimp doesn't take too long to cook and the flavor is amazing. Make these any day of the week - you won't be disappointed! 


1lb shrimp.

¼ c. spicy maple syrup

½ tsp. garlic powder

½ tsp. chilli powder

¼ tsp. cayenne pepper

Shredded Cheese


Bell Peppers

Shredded Lettuce



1. Shell and prep your shrimp.

2. Combine spicy maple syrup, garlic powder, chili powder, and cayenne pepper in a small bowl. 

3. Throw shrimp into cast iron skillet and pour sauce over shrimp. Let shrimp cook, occasionally stirring to ensure the sauce coats each shrimp evenly. 

4. Prep toppings - cut up your avocado, bell peppers, cilantro, or any other topping that you choose!

5. Place cooked shrimp into tortilla and top with all the goods. Enjoy!  

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